COOKING EQUIPMENT (FABRICATED)

SS Gas Ranges (2, 3, 4-Burner)
Construction: Heavy-duty stainless steel body (SS 304) for durability and easy cleaning.
Burner Configuration: Available in 2, 3, or 4 burners, each with individual control knobs.
Burner Type: High-efficiency cast iron burners for uniform heat distribution.
Ignition System: Manual or automatic ignition options.
Oven Capacity: Convection oven with 4.2 cu. ft. capacity for baking and roasting.
Temperature Range: Oven temperature adjustable from 150°F to 500°F (65°C to 260°C).
Gas Type: Compatible with LPG or PNG; adjustable gas pressure regulators included.
Safety Features: Flame failure device and thermocouple for burner safety.
Dimensions: Approximately 30″ width x 30″ depth x 36″ height.

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