Chinese Ranges / Wok Ranges – IITC

Chinese Ranges / Wok Ranges

Burner Type: High-output ring burners designed for wok cooking.
BTU Rating: Ranges from 50,000 to 150,000 BTU/hr per burner.
Material: Stainless steel body with heavy-duty cast iron burners.
Ignition System: Manual or automatic ignition options.
Wok Support: Adjustable ring supports to hold woks securely.
Gas Type: Compatible with LPG or PNG; adjustable gas pressure regulators included.
Dimensions: Typically, 24″ to 36″ width.
Safety Features: Flame failure device and thermocouple for burner safety.
Cleaning Features: Removable drip trays and grease channels for easy cleaning.

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Chinese Ranges / Wok Ranges